Employee benefits-diet and health
As we all know, nutrient-rich foods can keep people healthy and full of energy. Based on this, the company attaches great importance to the dietary health of employees, transparency from the purchase of staple food rice and cooking oil, strict selection of ingredients used, etc. One starting point is to ensure that employees eat healthy. Healthy eating not only keeps employees healthy, but also improves the quality of work. Seasonal fruits provided after a meal are rich in nutrients that can improve mood and boost creativity. Since the establishment of the company, the free supply of meals in the cafeteria has been well received by employees. Although the cost is high, as long as the employees need it, it is worth it.